International Confederation of European Beet Growers

Sugar beet and cane growers worldwide are struggling to cope with inflation of production costs and drastic decreases in real revenues.

CIBE International Confederation of European Beet Growers

In EU, oilseed plants, particularly rapeseed, are used more often than sugar beet to produce biofuel.

The production of bioethanol, the raw materials for which are cereals and sugar beet, is expanding.

Beet borscht, beet borscht, beet borscht!

Today, several countries in the European Union (EU), including France, Sweden and the Netherlands, are implementing a sugar beet fuel network.

Bioethanol, which can be made from processing maize, sugar cane and beet, wheat, potatoes and a variety of other starch and sugar crops, is widely used in Brazil, the United States of America and parts of Europe.

It's not blood. It's beet.

Beet and potatoes would be stinky.

However, the increase in demand for ethanol offers an alternative output and better prices on world markets, and should help the sugar economy and encourage young people to continue family farming of beet and cane.

Its membership consists of growers, product marketing organizations and growers' cooperatives, food manufacturers and retailers.

Poles had worked in some agricultural jobs in sugar beet and wine harvesting even during the communist era. With the fall of the Iron Curtain in 1989, labor flows, both legal and illegal, became much greater.

Sugar. Is Sugar in here?

34. The Helms Burton Act has increased the cost of financing and has delayed the granting of credits. It also interrupted financial operations linked to the sugar beet harvest, damaging one of our main export sectors and an important source of income.

It's a non sugar coated history of sugar.

Sugar

Sugar

Sugar?

Sugar.

Sugar?

Sugar!

Sugar!

Sugar?

those who work as cotton growers or cotton pickers.

It really is about the social disconnect between food, communities in urban settings and their relationship to rural growers connecting communities in London to rural growers.

Such campaigns go hand in hand with expanded farming, because sellers of these foods prefer nearby growers even if these growers increasingly live in the city.

After 400 years of transforming sugar cane into sugar, bio alcohol from sugar cane managed to dethrone sugar in only one decade, supported by two petroleum shocks.

Sugar cane.

With sugar!

Hey, Sugar.

Plenty sugar?

Sugar Cane?

Bye, Sugar.

Cream, sugar?

More sugar?

Two sugar pills a day beats one sugar pill a day.

The Sugar Season

There's no sugar.

The sugar, please.

Milk and sugar?

Cream and sugar?

I say sugar.

Come on, sugar.

I'm Sugar Cane.